Holiday (or any day) pies - pumpkin and apple. Vegan and gluten-free! $4.95 a slice, $35 for the whole 9" pie. Order whole pies 48 hours in advance.
Baker Heidi Todd has been gluten-free for many years and has learned the fine art of making gluten-free treats that have all the flavor and texture of their counterparts. She bakes every weekday - small batches of different things for maximum freshness. So, call ahead or come early!
COOKIES! Chocolate Chip, Oatmeal Raisin, Macaroons, Brownies. Vegan and Gluten-Free. $3.50
Scones! Flavors of the day include Blueberry, Lemon Poppyseed, Cinnamon Apple, Chocolate Chip and more! Flaky and delicious. Vegan and Gluten-free. $3.50
"Gluten-free" as used here means no gluten-containing ingredients. We do our best, but cannot guarantee against contamination from minute wheat particles in the air.
Check out our rapidly-expanding line of baked goods!